A couple of weeks after that, The Wife was cooking up some chicken verde enchiladas and NJ was next door to the kitchen in the dining room. Suddenly, she freaked out and started crying violently, and couldn't be placated for what seemed like hours. Hmmm, Mexican food again? I thought. She doesn't like it? This is not my child! ("Take a look at her -- of course she's yours," The Wife replied, rolling her eyes.)
So imagine my relief today when we went to lunch at an excellent Mexican place in Madison Park -- on NJ's 9-month birthday, no less -- and she was an utter delight. Smiling, waving and clapping, and generally charming the dickens out of the waitstaff, fellow patrons and anyone else who ventured within a ten-foot radius of her. She even downed a couple of spoonfuls of guacamole. I was so stunned I barely touched my chorizo chimichanga. (That's a lie. I inhaled it as if I hadn't eaten in weeks.)
¡Sí se puede!
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